Dedicated local gourmands know the trek to the Outer Richmond is well worth it for the experience of dining on Mourad Lahlou's contemporary Cal-Moroccan cuisine. His flavour-packed food is sophisticated, soulful, and inspired (you've never had chicken wings like the ones here), and features ingredients at the height of seasonality. The culinary-minded cocktails are a can't-miss, and there are many choice selections on the wine list. No belly dancers here – but you will find some exquisite couscous and basteeya (spicy chicken pastries), and desserts are quite special. Go for the tasting menu ($95) for a full-on experience.
5800 Geary Avenue, +1 415 752 2222
aziza-sf.com
Open Wed-Mon 5.30pm-10pm, mains from $19
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