Ogden is one of America's most celebrated American chefs. And his signature dish is his Maytag blue cheese soufflé. If you want to see what all the fuss is about, pay a visit to the bar, where you can get the appetizer on its own for $19. Or, if you want something more casual, a special bar menu offers fish and chips, a chicken sandwich, or a burger that famed critic Alan Richman once called "the best burger I ate this year" – all for under $20. (AM) Inside Caesars Palace, 3570 S. Las Vegas Blvd., 731-7110
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