It's real Neapolitan-style pizza, oil and vinegar are on the table and a Peroni comes with a chilled glass. The caprese ($6.99) is aromatic and a misto platter ($11.99) sampling meats, cheeses and olives is a meal in itself. But the inventive pies are the real draw. Move beyond the menu and try the pizza of the week (usually $11.99), like the Pizza Siracusa with Sicilian tuna, thin-sliced onion, crushed tomato, fresh mozzarella and basil. (MA) 140 S. Green Valley Parkway, Henderson, 222-3556
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